Tuesday, August 13, 2013

Retake - Special Season Christmas Card


This is very similar to the card I posted yesterday.  To be honest this was the first card I made.  With this card I used the Naturals Ivory paper and lightly sponged over the paper with Baked Brown Sugar to make it a little darker.  I used a retired Old Olive Craft Ink to stamp and emboss in Iridescent Ice Emboss Powder.  If you don't have a Old Olive Craft Ink Pad, you can ink the stamp first in VersaMark Ink than the Old Olive Classic Ink before stamping your image.  Instead of using the Deco Label Framelits, I used the Oval Accent Bigz Clear Die to mat behind the tree.  I can't decide on which one I like better.  

Leave a comment and let me know what you think.  

Thanks for looking,
Karen

Stamps: Special Season (C#131769, HC pg 29),

Punches/Dies: Oval Accent Bigz Clear (#127005, pg 192), Apothecary Accents Framelits (#127003, pg 187)

Paper: Natural Ivory (#101849, pg 156), Old Olive (#100702, pg 143), Chocolate Chip (#102128, pg 145), Cherry Cobbler (#119685, pg 149), Season of Style DSP Stack, (#132181, pg 22)

Ink: Chocolate Chip Marker, Old Olive (#126953, pg 143), Old Olive Craft Ink - (Retired)

Accessories: Cherry Cobbler Seam Binding Ribbon (#120992, pg 173), Essentials Paper-Piercing Pack - (#126187, pg 179), Iridescent Ice (#101930, pg 167)

Adhesives: Stampin Dimensionals (#104430, pg 175)

1 comment:

  1. Love your card and I would love the see the Christmas Tree card by Carol Wilshire.
    Thanks.

    Linda D.

    ReplyDelete